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Eleven A | Food & Drink

   After Dark Music Nights – Fri & Sat 10pm – 01.00am – Come along for some drinking and dancing until the small hours!

   We’ve launched our new Kitchen Menu – Click to see full menu.

What’s going on at Eleven A?

COCKTAILS

Our Cocktails are our signature with a menu that offers a selection of our Mixologist creations designed to satisfy every cocktail lover.  If you have a specific taste or ingredients of preference, then just speak to the team and let them do the rest…

TRADITION

Sling ~ £8.00

Lady Marmalade ~ £8.00

Espresso Martini ~ £8.00

Pineapple & Cardamom Martini ~ £8.00

Fruit Cup ~ £8.00

Sours ~ £8.00

Bramble ~ £8.00

Mule ~ £8.00

off-the-wall

Dirty Shirley ~ £8.00

Lavendar Fields Forever ~ £8.00

Pine & Ginger ~ £8.00

Earl Grey Iced Tea ~ £8.00

Rasp-Breeze ~ £8.00

Great Godson ~ £8.00

OPEN 7 DAYS A WEEK

11am – Late

DRINKS

Not in the mood for a cocktail? Our carefully selected of Spirits, Wines, Champagnes and beers should do the trick. Our ‘Spirit Shelf ‘ offers a graded selection of House, Intermediary & Exceptional Gin, Vodka & Whiskey brands to suit all tastes.

Draught Beers

Shipyard (Pale Ale) ~ £4.40

Revisionist (Craft Lager) ~ £3.80

Warsteiner ~ £4.80

Estrella ~ £4.90

GIN

Tanqueray 10 ~ £3.50

Brooklyn Gin ~ £4.00

Boxer Gin ~ £2.60

VODKA

Black Cow Pure Milk Vodka ~ £3.00

Koniks Tail ~ £3.20

Element 29 ~ £2.60

REQUESTS?

We’ll mix it for you!

Food

As with our drinks we also like our food. Our chefs have put together a selection of dishes and dining styles to suit all palates. Our kitchen is open from 10am to 9pm daily. Feel free to just drop in or call for reservations in advance.

Small plates

Sticky Pork Spare Ribs ~ £7.50

Roasted in sesame seeds, molasses, dark soya sauce and fresh chilli.

Crispy Soft Shell ~ £8.00

Sweet and sour slaw and habanero pepper mayonnaise.

(v)Baked Smoked Cheddar Cheese Soufflé ~ £6.50

With a cheese and course grain mustard fondue.

Roasted Cajun Spiced Buttermilk Chicken Winglets ~ £7.80

Diced dill pickle, chipotle pepper sauce.

Bigger Plates

Confit Barbary Duck Leg G/F ~ £14.50

Garlic Rosti potato, buttered kale, merguez sausage.

Slow roast Old Spot Pork Belly G/F ~ £13.50

Broad beans, peas & bacon, swede & parsnip mash, red wine sauce.

Beef Ossobuco G/F ~ £17.80

Smoked potato mash, spring carrots & greens, red wine & treacle sauce.

Steaks & Grills

10oz 28 day aged Hereford Beef, Ribeye or Sirloin cooked to your preference ~ £24.00

Both Served with skinny or fat fries, garlic mushrooms, grilled beef tomato and pickled onion rings.

11a Dirty Burger in a Charcoal Bun ~ £14.50

Dry aged bacon, gruyere cheese, dill pickle, sliced beef tomato, baby gem, bourbon red onion marmalade & Fries.

See our full menu here

RESERVATIONS

Tables in the lounge fill up quickly.
Make a reservation to avoid disappointment!

Call us on: 01353 610542 or email: info@elevena.co.uk

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